WINE OF THE MONTH

Cabirol 2019 is a vibrant, organically crafted red blend that captures the character of Montsant’s rugged Mediterranean landscape. Made primarily from Garnacha with a touch of Tempranillo, this wine offers a silky, fruit-driven profile with remarkable freshness and balance.

On the nose, it reveals expressive aromas of ripe raspberry and cherry, layered with delicate floral notes and a hint of peppery spice. The palate is juicy and lively, showcasing bright red fruit supported by refreshing acidity and smooth, well-integrated tannins. Subtle spice and mineral undertones add complexity, leading to a long, elegant finish.